Hot Cocoa on Ice

Name: Hot Cocoa on Ice
Prep time: 12 h 5 min
Cook time: 12 h 5 min
Total time: 12 h 5 min
Yield: 1
Ingredients: 2 cups milk, divided; 4 tablespoons hot cocoa mix, divided

Vegetarian Gastro-Pub No-Cook

Time: 12 hours 5 minutes

Yield: 1 serving

About

A refreshing, cooling hot cocoa! Well sign us up! Hot Cocoa on Ice is an extra chilled chocolate brew, with the rich, creamy goodness of chocolate making every sip a sensation. And better yet, it's not even filled with regular ice, but with chocolate ice cubes! Nothing could make summer or winter more chill than this Hot Cocoa on Ice!

Ingredients

2 cups milk, divided
4 tablespoons hot cocoa mix, divided

Directions

Step 1 -In a measuring cup or a small bowl, add 1 cup of the milk and 2 tablespoons of the hot chocolate mix and whisk to combine.

Step 2 -Pour the cocoa mixture into an ice cube tray.

Step 3 -Freeze until the chocolate ice cubes are solid, at least 8 hours.

Step 4 -Place the remaining hot chocolate mix in a glass.

Step 5 -Slowly stream the remaining milk into the glass and stir until all of the mixture has dissolved; this will take some extra time because the milk is cold.

Step 6 -Add the chocolate ice cubes.

Step 7 -Serve.

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