Mama's Picks
About
You may not like to brag, but sometimes you have to sing your own praises. Few dishes are more worthy of being sung about than Brag-Worthy Baked Ravioli. Everyone will be singing along; this is a crowd-pleaser through-and-through! Cheesy, tender ravioli forms the heart and soul of the dish, but the meat sauce will have you coming back for more: beefy, savory, bright, and with just the right amount of sweetness. A bubbly blanket of creamy and sharp cheese keeps everything warm and heart-warming! Get ready to show off and impress with a big plate of Brag-Worthy Baked Ravioli!
Recommended Articles
Ingredients
- 1 tablespoon olive oil
- 1/2 medium onion, chopped
- 1 pound extra-lean ground beef
- 3-4 cloves garlic, minced
- salt, to taste
- pepper, to taste
- 3 cups marinara, divided
- 20 ounces cheese ravioli, uncooked
- 2 cups mozzarella cheese, shredded
- 1 cup parmesan cheese, freshly grated
Directions
Step 1 -Move an oven rack to the top third of the oven.
Step 2 -Preheat the oven to 350 degrees F.
Step 3 -Grease a 9x13-inch baking dish.
Step 4 -Add the oil and the onion to a skillet over medium-high heat and sauté until the onions are starting to brown and are tender, about 4-5 minutes.
Step 5 -Add in the ground beef and the garlic and cook, breaking up the beef as it sautés, until browned and cooked through, about 5-8 minutes.
Step 6 -Spoon out any excess fat.
Step 7 -Season the beef mixture with the salt and the pepper.
Step 8 -Add 2 cups of the marinara to the ground beef mixture, stirring to incorporate and heating it through.
Step 9 -Pour the remaining marinara into the prepared baking dish and spread it evenly along the bottom.
Step 10 -Add 1/2 of the ravioli to the baking dish, aiming for a fairly even layer but allowing for a little overlap.
Step 11 -Add 1/2 of the beef sauce to the baking dish.
Step 12 -Add 1/2 of the mozzarella and 1/2 of the parmesan to the baking dish.
Step 13 -Repeat the layers.
Step 14 -Cover the baking dish with foil and bake for 30 minutes.
Step 15 -Remove the foil and broil until the top cheese layer is bubbly and browned, about 3 minutes.
Step 16 -Serve immediately.



























